TO SHARE

  • Mixed Olives

    £4.50

    GF/VE

  • Homemade Spicy Cashew Nuts

    £4.00

    V OR Salted Roasted Almonds V

  • Saucisson & Gherkins

    £11.00

    Sourdough Bread & Butter

  • Selection of Three French Cheeses

    £16.00

    Plum & Fennel Seed Rye Bread

  • Selection of Charcuterie

    £18.00

    Pickles, Baguette & Butter

  • Mixed Platter of Cheese & Charcuterie

    £19.00

    With Pickles, Baguette & Butter

STARTERS

  • Soup of the Day

    £8.50

    Served with Baguette & Butter

  • Traditional French Onion Soup

    £11.50

    with Emmental Toast

  • Beef Tartare

    £14.00

    Egg Yolk, Baguette

  • Smoked Salmon

    £14.00

    Crème Fraiche, Lemon, Poilane Toast

  • Pork, Duck and Foie Gras Pate en Croute

    £15.00

    Date Chutney

  • Escargots de Bourgogne

    £10.00

    Garlic Butter, Baguette

  • Beetroot Tartare

    £11.50

    Hazelnuts, Roquette VE/GF

SALADS

  • Winter Leaf Salad

    £17.00

    Chicory, Blue Cheese Dressing, Walnuts, Pears V/GF

  • Chicken Caesar Salad

    £18.00

    Boiled Egg, Croutons, Anchovies, Pancetta, Parmesan

MAINS

  • Croque Monsieur

    £13.50

    On Poilane Bread

  • Croque Madame

    £15.50

    On Poilane Bread

  • Croque Cheese

    £13.50

    On Poilane Bread (Add an Egg +2) VE

  • Roasted Celeriac Beetroot

    £19.00

    Butter Beans, King Oyster Mushroom, Jus GF/VE

  • Toulouse Sausage

    £22.00

    Comte Mash Potatoes, Pickled Onions, Pancetta Jus GF

  • Beef Bavette

    £23.00

    Frites, Beurre Maitre D'Hotel

  • Confit Duck Leg

    £27.00

    Braised Endive, Orange Sauce GF

  • Cornish Plaice

    £28.00

    Capers, Brown Butter, Croutons, Steamed Potatoes

  • Rib-Eye Steak

    £35.00

    Frites, Beurre Maitre D'Hotel

  • Chateaubriand

    £36.00

    Sauteed Potatoes, Beurre Maitre D'Hotel

SIDES

  • Bread and Butter

    £3.00

    V (Gluten Free Bread Available on Request)

  • French Fries

    £5.00

    VE/GF

  • House Mixed Salad

    £5.00

    GF/VE

  • Steamed Broccoli

    £5.00

    GF/V

  • Roasted Carrots & Parsnips

    £6.00

    GF/V

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Chez Antoinette Victoria offers a charming dining experience in the heart of London, blending classic French flavors with a modern twist. Located at 22 Palmer St, London SW1H 0PH, this delightful café captures the essence of Parisian cuisine in a cozy, inviting atmosphere. The menu is thoughtfully curated, offering a variety of traditional French dishes that appeal to both casual diners and those looking for a more refined meal.

One standout feature of Chez Antoinette is its extensive selection of pastries and desserts, which are baked fresh daily. The croissants and pain au chocolat are particularly impressive, boasting a perfect balance of buttery flakiness and rich flavor. The quiche Lorraine, served with a side of mixed greens, is another highlight-its creamy filling and crispy crust make for a satisfying and hearty choice. For lunch, the croque monsieur and the roasted chicken with seasonal vegetables are must-tries, offering a perfect balance of flavors and textures.

In addition to its savory options, Chez Antoinette Victoria also caters to those with a sweet tooth. The crème brûlée is exceptional, with a perfectly caramelized top and a smooth, velvety custard beneath. The charming ambiance and attentive service elevate the overall dining experience, making it a great spot for a leisurely meal or a quick bite after exploring the area.

While the menu is relatively traditional, what sets Chez Antoinette apart is the quality of ingredients and attention to detail in every dish. Whether you’re stopping by for a coffee and pastry or indulging in a full meal, Chez Antoinette Victoria delivers an authentic French dining experience that is both memorable and satisfying.